Robust espresso-coffee bitterness informs roasted hop-charred walnut-beechwood dryness and parched black chocolate souring. Sticky anise-tar thicket ambushes Band-Aid-like German smoked malt passage.
Robust espresso-coffee bitterness informs roasted hop-charred walnut-beechwood dryness and parched black chocolate souring. Sticky anise-tar thicket ambushes Band-Aid-like German smoked malt passage.