MC NEILL’S OATMEAL STOUT

Robust mahogany dry stout retains black coffee bitterness, thick creamy froth, and sourly tannic white grape-black cherry pucker. Parched filbert-Brazilian nut continuance, milky black chocolate auxiliary, and chalky mocha snip pick up coarse charcoal-tarred tobacco chaw nuances as everlasting espresso aftertaste begs further imbibing of full-bodied delight.

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