Savory booze-draped mocha mellowing overlays soft-toned Imperial Stout. Soothing dark-roasted brown chocolate fudging brings lactic-sugared cocoa nibs, maple sap, molasses, toffee and burnt caramel to the mocha-smoked foreground above an extremely mild dry hop char. Luxurious vanilla-beaned bourbon tones spread across tertiary plum, fig and blackberry souring. Latent black licorice flourish picks up wispy chocolate cake, Baker’s chocolate, cappuccino and marshmallow undertones by the delicately creamed chocolate liqueur finish.