Engagingly floral fruited bouquet freshens up bitter piney hop pungency as well as spunky black-peppered spicing. Toasted rye spine deepens fruity nature, allowing lemony red and yellow grapefruit overtones to lead the way alongside ancillary sweet orange-peeled clementine, tangerine, pineapple, peach, nectarine, mango and red apple notions. A fabulous Midwestern-bound West Coast-styled India Pale Ale suitable for lighter pale ale thirsts and heartier hop heads.