Middling Baltic-styled porter in a can brings soy-sauced peat smoke and sour-creamed Baker’s chocolate to musty dried fruiting. Charred earthen sod dirties up fig, date and yellow raisin souring at burnt toast bottom.
Middling Baltic-styled porter in a can brings soy-sauced peat smoke and sour-creamed Baker’s chocolate to musty dried fruiting. Charred earthen sod dirties up fig, date and yellow raisin souring at burnt toast bottom.