Gin-soaked pineapple, gooseberry and guava souring and mildly embittered yellow grapefruit tang show off New Zealand hop tropicalia fortified by sugary pale malt base.
Gin-soaked pineapple, gooseberry and guava souring and mildly embittered yellow grapefruit tang show off New Zealand hop tropicalia fortified by sugary pale malt base.