On tap at Triton, tart blackberry adjunct gains mild sour lemon salting, musky cellar funk and hay-dried earthiness that overtake stylishly (washed-out) banana-clove sweetness over weak wheat wafer base.
On tap at Triton, tart blackberry adjunct gains mild sour lemon salting, musky cellar funk and hay-dried earthiness that overtake stylishly (washed-out) banana-clove sweetness over weak wheat wafer base.