Dry Belgian-styled double bock brings bittersweet bruised orange frontage to white grape souring, ripe prune scouring, and plum wine finish. Oak-like acridity picks up herbal nuance and possible charcoal hint after third passing.
Dry Belgian-styled double bock brings bittersweet bruised orange frontage to white grape souring, ripe prune scouring, and plum wine finish. Oak-like acridity picks up herbal nuance and possible charcoal hint after third passing.