BRUGSE STRAFFE HENDRIK BLONDE

Explosive carbonation (typical of Belgian ales) blew the cork right off the bottle when protective cap of puffy white-headed pale yellow ale was unsealed. So it was not necessary to have corkscrew handy. Caramelized wheat sweetens dapper yellow-fruited resonance and tingly candy spicing to tart apple core. Let it swirl ’round your tongue for full effect.

Leave a Reply

Your email address will not be published. Required fields are marked *

Current day month ye@r *