Veritable gypsy Denmark brewer strikes again with rustic farmhouse saison brewed by Connecticut’s Two Roads. Cellar-like fungi yeast musk saturates herbaceous clay-hopped black peppering and tart citric briskness. Musty straw wheat, wild oats, alfalfa, fennel and sod earthiness contrasts juicy grapefruit rind, lemon zest and orange peel illusions. Lemongrass, orange blossom and grains of paradise undertones secure the pungent soily backend (alongside wispy green, yellow and white grape snips).