GRIMM BLACKBERRY ORANGE POP! BERLINER WEISSE

On tap at Seven Lakes Station, tart ruby red marooned Berliner Weisse places zesty lemon-peeled orange zest next to mildly acidic raspberry tannins and lactic sour-milked yogurt pungency. Smoothly sharp blackberry souring continues to the puckering lemon bruised finish, gaining wispy raspberry, boysenberry and kumquat illusions.

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