GUINNESS ANTWERPEN STOUT

Basically, fabulous Guinness Export Stout sold initially only to the Belgian market. Smoothly creamed molasses-sapped dark chocolate milking gains hickory-smoked cedar sear over light hop-charred barley roast. Bittersweet chocolate malting further enhanced by vanilla bean, coffee, anise, blackcurrant and rum raisin illusions. A must have.

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