On tap at Casual Pint – VB, barrel-aged stout conditioned on rum and coconut retains dry chocolate profile as cinnamon bark, black coffee and walnut illusions push aside dark rum sugaring and any toasted coconut remnant.
On tap at Casual Pint – VB, barrel-aged stout conditioned on rum and coconut retains dry chocolate profile as cinnamon bark, black coffee and walnut illusions push aside dark rum sugaring and any toasted coconut remnant.