OMMEGANG DUVEL RUSTICA

On tap at Shepherd & Knucklehead, strong Belgian-styled golden ale emits raw-honeyed yeast spicing for sour lemon-rotted orange entry, ascending banana bubblegum tartness and ancillary cane-sugared peach tones. Fluctuant white-peppered clove and coriander seasoning pervades resinous floral-dusted hop rusticity. Chamomile tea hints waver. Not as richly flavored or alluringly aromatic as advertised, yet far from superficial.  
 

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