Lovely holiday-spirited Scottish ale with spicy caramel kick brings sweetish dewy peat to chalky cocoa base as perky cinnamon-nutmeg spicing, laidback dried cherry tartness and roasted chestnut-almond-pecan combo stick to gluey wheat sugaring.
On tap at Ambulance, interesting porter variant with vanilla, maple and chestnut adjuncts placed against dark-roast hops. Vanilla-chipped maple sugaring picks up medicinal black cherry bruise, green raisin ripeness and dewy peat sweetness.
On tap at Ambulance, crayon-waxed yellow grapefruit, pineapple, tangerine and navel orange medley and tart passionfruit-gooseberry fling placed in mild buttery pale malting with creamy vanilla yogurt-soured oated wheat base.
Snazzily updated easygoing ‘hazy’ IPA (utilizing multiple fruited hops circa 2025) sweeps juicy tangerine puree thru mellow pineapple zesting, gaining mellow yellow grapefruit bittering atop mildly creamed oats base.
On tap at Ambulance, soft-toned New England styled IPA (honoring Knicks legend Walt Frazier) lets light oated creaming delicately await clean cryo Citra-hopped yellow grapefruit and orange pith bittering as well as laidback floral-spiced herbage.
Soft-toned New Zealand hop-influenced Imperial IPA utilizes Cryo Citra-hopped Sauvignon Blanc grape must to gleamingly tweak brisk yellow grapefruit-seeded lemon zesting, sweet orange peel tanginess and light floral spicing. Distant ‘mango, lychee, peach and nectarine’ illusions punctuate the sweet end while tart lemon verbena piquancy slips thru lightly vanilla creamed oated wheat sugaring. Superb!
Sunny yellow grapefruit and lemon pith bittering receive ethyl-like 6.6% ABV thrust as herbal tea earthiness and dry wood bottom secure collaborative West Coast IPA. Heavenly floral-wafted citrus stead gains latent pineapple-guava tropicalia and light crayon waxing.
Summery hefe loads zesty lemon spritz atop white wheat base as stylish banana-clove sweetness takes back seat to sunny citric splash.
Pronounced jammy strawberry tartness receives lactose souring as unique chocolate-covered pretzel riff and pie-crusted wheat flouring enter the fray. Radical peanut butter-jellied continuance gains sugary jellybean indulgence and distant raspberry-blueberry-boysenberry smear.
Vinous mixed culture sour saison aged in oak lets lemon-juiced green grape esters slink and tart white peach fuzz into acidulated wheat base.
Delightfully expressive fruited barleywine permeates invigorating raspberry puree thrust with sticky caramelized red cherry candied glaze. In the plush midst, figgy raisin-plum scrum, dark rum swirl and light whiskey snips receive medicinal cherry alcohol burn. Chewy molasses-sugared caramel center thickens tartly sweet raspberry jam continuance (with slight raspberry rhubarb pie twinge). A resplendent dessert-styled variant.
Spectral sweet-spiced red and orange fruiting plus honeyed rum splash lacquered by sticky caramelized malts. Candied apple glaze, sugary tangerine caking, candied orange tartness and red grape tang perk up richly creamed maibock.
