SAMUEL ADAMS OCTOBERFEST 2013

On tap at Macaroni Grill, streamlined 2013 version layered sharply carbolic spice hop bite above pumpkin pie-sweetened fig-date-cherry conflux and dried orange nuance. Mild cinnamon, nutmeg and ginger seasoning lathers light caramel malting.

Now on Tap: Sam Adams OctoberFest

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