On tap at Seven Lakes Station, lactic-soured beige-yellowed hazy New England IPA offers Cashmere-hopped guava, kiwi, melon and peach tropicalia as well as floral-daubed cologne spicing to vanilla vodka-soured orange pith bittering.
On tap at Seven Lakes Station, lactic-soured beige-yellowed hazy New England IPA offers Cashmere-hopped guava, kiwi, melon and peach tropicalia as well as floral-daubed cologne spicing to vanilla vodka-soured orange pith bittering.