SMUTTYNOSE SMUTTLABS: RYE STOUT February 7, 2015Beers A-Zdry stoutJohn Fortunato On tap at Ambulance, dry stout brings light rye-pumpernickel breading to smoked black chocolate influence, light-roast coffee bittering and molasses-breaded sweetness. Tertiary espresso, walnut and black bread illusions deepen mocha penetration.