On tap at Taphouse 15, enhanced brown ale plies coffee, hazelnut and cinnamon to lightly maple molasses-sapped chocolate malting, gaining ancillary sarsaparilla, almond and bourbon vanilla splendor. Cinnamon-hazelnut coffee frontage holds steady.
On tap at Taphouse 15, enhanced brown ale plies coffee, hazelnut and cinnamon to lightly maple molasses-sapped chocolate malting, gaining ancillary sarsaparilla, almond and bourbon vanilla splendor. Cinnamon-hazelnut coffee frontage holds steady.