ST. DRUON DE SEBOURG FRENCH ABBEY ALE

White wine aromatics spur initial hop-spiced orange peel bittering, ensuing lemony grapefruit tang, and soured cider residual of obliging golden-hazed Belgian-styled pale ale (previously known as Sebourg French Wheat). Buttered corn sweetness drapes green apple tartness before bright tangerine-cherry-berry sheen lingers to soft-watered candi-sugared honeydew finish.

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