Dry Litchfield rye barrel aging sports whiskey-bent burgundy wining but only slight peanut buttering as oaken vanilla, sherry and port illusions dip thru chocolate pudding-skinned Graham Cracker base. A somewhat peculiar, but never uneven, Scotch-finishing wee heavy.
Sensational wee heavy aged on Woodforde Reserve bourbon with coffee beans for six months retains creamy java insistence and sweet Scotch whiskeyed caramel malting. Taking Denizen’s Better Call Colette Scotch Ale and regaling its bourbon whiskey serenity with hazelnut coffee, vanilla frappuccino, caramel latte, gourmet chocolate, espresso and toffee illusions, this ‘Call Waiting’ is a must have for serious sweet-toothed mocha enthusiasts.
