On tap at Seven Lakes Station, smoothly dry grapefruit-forward Imperial IPA gains mild orange rind bittering, tidy pineapple-tangerine tang and latent floral herbage for musky pine permanence.
Tag Archives: FROST BEER WORKS
FROST DENTED TRIPLE IPA
On tap at Pompton Craft House, tropical 9.5% ABV NEIPA crowds pulsating floral fruited hop bittering with resinous piney oiling contrasting mild oated creaminess. Lemony guava-passionfruit souring sidles orange-peeled grapefruit-pineapple-mango tanginess and peachy tangerine sweetness plus glassy vodka whim. Quite exquisite.
FROST HEAVY IMPERIAL STOUT
On tap at Taphouse 15, creamy dark chocolate bittering and black coffee remnant drape wood-burnt hop char as ashen nuttiness ensues over polite Blackstrap molasses-tinged flaked oats base.
FROST IPA
On tap at Pompton Craft House, ‘easy drinking’ generically named IPA retains dry nature as floral perfumed spicing tags lemony grapefruit tang. Peppery hop herbage sails beneath the tropical fruiting alongside desiccated pale malts.
FROST I DON’T HAVE THE MEASLES IMPERIAL IPA
On tap at Pompton Craft House, briskly succulent cumulous-headed golden body enraptures tongue with lemony yellow grapefruit zesting, peppery orange peel tang and salted mango twist. Grassy herbal pining niftily underpins sunny tropical resonance of rewarding ’22 one-off (?).
FROST PLUSH DOUBLE IPA
On tap at Growler & Gill, tangy grapefruit, orange and tangerine juicing receives lemon-candied glaze to usurp grassy hop astringency contrasting sugary crystal malts of soft-tongued, straw-hazed, moderate-medium body. In the can, ‘Plush’ floral-spiced citrus domain given dank herbal-tinged wood tones. Lightly embittered lemon-seeded grapefruit perk and orange-peeled pineapple, mango and guava tropicalia combine for near perfection.
FROST LUSH DOUBLE IPA
On tap at Growler & Gill, lovely easygoing moderation with muted grapefruit-peeled orange, peach, pineapple, mango and tangerine tanginess providing just enough sunshine for spruce-tipped pine resin and oily cannabis herbage above delicate pale malt sugaring.
