On tap at Coastal Craft Beverage, moderate pilsner-malted hefeweizen lets lemony orange tartness override mild banana-creamed clove and coriander spicing. Light floral tones waver and pale wheat spine dries out.
Tag Archives: hefeweizen
BIG BEND HEFEWEIZEN
On tap at Flying Saucer Draught Emporium – Addison, effervescent carbolic spritz enlivens tart banana-clove sweetness and lemon-candied orange tang to its light vanilla wheat spine. Just a tad dryer than usual hefe fare.
FRANCONIA WHEAT
On tap at Brick House Tavern – Plano, mildly creamed hefeweizen brings beet sugar-like floral fruiting to the fore as serene banana-clove-coriander sweetness lightens over delicate wheat spine. Distant peach, orange and vanilla undertones sway.
RAMSTEIN BLONDE HEFE-WEIZEN
Sharpest and most acidic Blonde on the market. Tart lemon pucker infiltrates stylish banana-clove conflux, wavered green apple souring and lightly vinous green grape esters. Limey lemon-seeded bittering and pungent pepper piquancy linger over white wheat spine.
SCHOFFERHOFER HEFEWEIZEN
On tap at NJ Beer Expo ’13, sessionable wheat-sugared moderation plies expectant banana bubblegum sweetness to lemon-spiced spritz. Passing clove, coriander and cardamom illusions too thrifty to bulk up wispy yellow-fruited nature. Slight metallic tinge undercuts Seltzer-fizzed banana bread finish.