Briskly clean double dry-hopped IPA brings pleasant lemony orange-peeled yellow grapefruit bittering and zesty pineapple-mango tang to peppery herbage and coniferous pine needling. Vodka-nipped citrus spiced finish stays firm.
Tag Archives: imperial india pale ale
NESHAMINY CREEK KEY LIME SHAPE OF HAZE TO COME DOUBLE IPA
On tap at Hoover’s Tavern, zestful Citra-Mosaic-hopped dessert conditioned on key lime, cinnamon and vanilla tannins picks up lacquered crayon waxing as vodka-nipped lemon-limed rosewood bitters consume the backend.
EREDITA DILIGIENCE DOUBLE IPA
On tap at Kitchen & Beer Bar, brisk Northwest-styled IPA remits bittersweet lemony grapefruit-peeled green guava, passionfruit and lychee brining plus tangy tangerine-clementine splurge spackled by waxy clay hops.
OTHER HALF ALL CITRA EVERYTHING DDH IMPERIAL IPA
On tap at Growler & Gill, clean lupulin powder oiling zaps yellow-hazed double dry-hopped IPA. Lightly salted yellow grapefruit, mandarin orange and tangerine shimmer glistens thru spicy pale malt sweetness to combat dank cannabis pungency.
ALTERNATE ENDING / DISTRICT 96 WELL OF SOULS: STAFF OF RA TRIPLE IPA
On tap at Kitchen & Beer Bar, zesty lemon, candied pineapple, tangy orange, honeyed peach and salted mango pick up juniper-embittered white peppering above creamy rye breading for brisk New Jersey/New York collab.
KANE WHOLE LEAF MAGIC IMPERIAL INDIA PALE ALE
On tap at Kitchen & Beer Bar, crisply dried whole leaf Citra and Cascade hops add resinous herbal florality to prickly pined grapefruit-peeled orange stead above lightly creamed malted oats base.
MAGNIFY DOOM SCROLL
On tap at Kitchen & Beer Bar, semi-sharp lemony grapefruit-peeled pineapple and orange rind bittering seeps thru lacquered pine resin to its dry pale malt bottom.
MODIST FORBIDDEN CANYONS IMPERIAL IPA
On tap at Northern Barrell, zesty double dry-hopped IPA spreads yellow grapefruit-peeled orange and pineapple tanginess across lightly embittered dank hop resin and wispy herbage above rye-flaked barley oats base.
GRIMM RHYTHM FORCE DOUBLE IPA
On tap at Seven Lakes Station, mild lemon rind embittered entry gains salty mango-guava-pineapple tang for dank cannabis oiling atop ‘velvety oats creaming.’
MEDUSA LASER CAT IMPERIAL IPA
On tap at Ambulance, dry bronze golden dry body blends Citra-hopped lemony grapefruit-pineapple bittering with Nugget-hopped cannabis herbage atop honeyed tea-like pale malt base.
FINBACK EVERY NIGHT DOUBLE IPA
On tap at Seven Lakes Station, dry-hopped moderate-to-medium body brings lemon-soured grapefruit and mango tropicalia to lacquered pine tones and slight herbage above gluey pale malts.
FIDENS THE BUTCHER DOUBLE IPA
Juicy hazy orange-yellowed IPA loads pineapple-candied yellow grapefruit tanginess, lemony orange-tangerine zesting, salty guava-mango souring, winy green grape esters and peachy honeydew sugaring alongside sharp coniferous pine tones as floral-dried white peppering zaps the creamy oated wheat base.
