Briskly sharp lemony grapefruit-peeled pineapple and orange tang embittered by sturdy pine tone dryness contrasting less prominent floral-daubed crystal malt sugaring. Salted gooseberry, guava and passionfruit-inspired Nelson Sauvin hop souring stays subtle (despite promotional moniker) for steadfast hazy IPA.
Tag Archives: india pale ale
TIMBER ALES / RESIDENT CULTURE INTROS IN THE SAND INDIA PALE ALE
Vibrant yellow marble-hazed IPA collab with North Carolina’s Resident Culture gleams with dry-hopped Citra-Mosaic tropical fruiting, woody Simcoe hop herbage and dank clay resin. Sunny lemon spritz splatters wispy grapefruit, mandarin orange and clementine tang.
SHORT THROW LITTLE LUNGS INDIA PALE ALE
Straight-up piney citrus spicing stays perfectly centrist for scaled down version of brewers’ Lips and Lungs Double IPA. Candi-coated grapefruit-peeled orange rind pleasantry retains light back end bittering reinforced by dry wood tones (and wispy alcohol esters) over a crusty French bread spine.
KCBC PENGUINS IN SPACE IPA
On tap at Beef Trust, briskly sharp lemony yellow grapefruit tang gains limey pineapple bittering and mandarin orange tartness as dank cannabis oiling contrasts wheat-flaked Vienna malt sugaring.
BEER’D BOWERY INDIA PALE ALE
Straightforward moderation relegates lemony grapefruit zesting and creamy crystal malt sugaring as well as mild grassy hop astringency. Easygoing fluff.
CAPE MAY CRUSHIN’ IT ORANGE INDIA PALE ALE
On tap at Hoover’s Tavern, zestful orange juicing packs taut Citra/ Mosiac/ Azacca hop tropicalia of briskly clean IPA (with totally unassuming 8% ABV). Sunshiny orange tang gains mild pineapple-lemonade licks over sugary pale malt sweetness.
(BURLEY OAK) MOS DANK MOSAIC & CITIVA IPA
On tap at Ambulance, stylishly offbeat IPA burrows dry white-peppered cannabis dankness into damp earthen soiling, leaving floral-daubed tannic currant upon wispily back-ended peach, grapefruit and orange tang.
AURORA BEAST OF BURLINGTON NEW ENGLAND IPA
On tap at Draught Industries, dry-hopped NEIPA brings tangy pineapple-grapefruit-orange juicing to lightly pungent pine bittering above sugary crystal malts. Mild wax-candied tropical fruiting holds steady in floral citrus-spiced Mosaic-Galaxy hop mix.
ANDERSON VALLEY FUNKIN NUTZ INDIA PALE ALE
Humble golden pale moderation brings spiced tropical fruiting to pasty pale malt sweetness, distant pine tones and wispy herbage. Upfront, zestful grapefruit-orange-peach-pineapple assurance sidles sour passionfruit adjunct anchored by red ale-like midnight wheat cereal graining.
CYPRESS BRU’D WITH AMARILLO PALE ALE
Straight-ahead and mildly tempered. Polite citrus spicing overlays gentle wood-dried grassy hop astringency, leaving wispy yellow grapefruit, orange and pineapple zesting.
BRIX CITY BORN UNDER PUNCHES INDIA PALE ALE
Billowy white-headed yellow-hazed moderation retains soft-tongued salted fruiting as peachy pineapple-grapefruit-orange tanginess receives zesty lemon briskness and herbal-tinged grassy hop astringency in mannered IPA setting.
KANE WHITEHALL IPA
On tap at Kitchen And Beer Bar, bright lemony yellow grapefruit entry gains tangy mandarin orange, peach, nectarine and tangerine respite above musty pilsner-like oated wheat base. Delicate pine resin underscores sunny tropical fruited finish.