On tap at Growler & Gill, murkily clouded amber yellow glaze stays aglow for tropically juiced mango delight. Tartly tangy mango expanse benefits greatly from pulpy orange onslaught, sharp juniper-nipped hop bittering and dark floral wisps. Sweet mango nectar continuance soon picks up subtle peach, pineapple, passionfruit, papaya and guava illusions above delicate oats base for venturesome tropical extravaganza.
On tap at River Of Beer, dry hazily amber-glowed medium body retains sharp orange-peeled grapefruit bittering and tangy mango, peach and tangerine resolve alongside resinous pine oiling. Mild pale malt sugaring embeds tropical fruit blitz.
On tap at River Of Beer, sunshiny Citra-like South African lupulin dusting provides boisterous grapefruit-peeled orange rind bittering and auxiliary pineapple-mango-papaya tang that rides above creamy oats-flaked vanilla spicing.
On tap at Seven Lakes Station, dry “tutti frutti jelly belly IPA” retains piquant citric-oiled perfuming and limey coconut-watered tropicalia, leaving trace amounts of melon, papaya, pineapple and guava tartness alongside mild pine resin at the whiskey-nipped pale malt spine.
On tap at Seven Lakes Station, likable mainstay New England India Pale Ale brings lemony grapefruit zesting and floral-bound orange peel bittering to dry cannabis-crisped peppery herbage. Below the surface, delicate lime-soured white peach, cantaloupe, guava, papaya, pineapple and mango illusions play possum.
Soft-toned sour lemon spritz receives tangy yellow grapefruit reminder and hasty herbal tinge above dry pale malted straw wheat base. A fizzier, lighter-bodied, less filling IPA.
Soft-toned stylistic departure (with puffy white head and hazy amber body) relies on lager-like cereal graining more than specific orange-spiced grapefruit alacrity and dry wood tones. Mild vanilla creaming contrasts earthen vegetal tinge beneath the surface while tart tangerine, sweet nectarine and neutral mandarin orange undertones flutter.
Bright lemony grapefruit tang spreads Citra-Cascade hop sunshine all over dry Chinook-hopped pine lacquering and pretzel-salted pale malt toasting for unassumingly mild West Coast IPA.
Bittersweet orange-peeled grapefruit tang contrasts dry straw-parched pine tones. Slight floral-perfumed herbal musk and pale malt sugaring embed Mosaic-hopped citrus serenade.
Sunshiny grapefruit-peeled lemon zest and bitter orange rind casually confront sour gooseberry-guava-passionfruit triage and lactic vanilla smidge for juicy Citra-hopped delight.
On tap at Ambulance, sharply dry tropical fruited medium body retains lemon limed Motueka-hopped grapefruit bittering, white-wined Nelson Sauvin-hopped gooseberry souring and wispily piney Simcoe-hopped floral herbage over soft crystal malt creaming.
Bright yellow grapefruit sunshine breaks thru over gently lingered piney hop bittering of standard IPA. Lemony orange peel briskness, wispy mango-pineapple-peach-papaya smidge and mild herbal tinge enhance tangy grapefruit appeal.
