‘Generously’ dry-hopped grapefruit rind and orange peel bittering gains zesty lemon spritz and resinous pine oiling above ample rye spicing for bold medium body.
Tag Archives: india pale ale
HILL FARMSTEAD THREE MAGIC LETTERS IPA
On tap at Ambulance, juicily tropical India Pale Ale lets bright yellow grapefruit tang add liquid sunshine to Nelson Sauvin-hopped grape-guava-gooseberry tartness and dry Simcoe-hopped wood lacquering. Zesty grapefruit entry gets illuminated by spiced-up pineapple, peach and mango tanginess above sugary mineral-grained pale malting of crisply clean moderate-medium body.
INTERBORO ES POSIBLE? WEST COAST IPA
On tap at Ambulance, crisply clean San Diego-styled India Pale Ale brings tangy Citra-hopped grapefruit and orange briskness to musky Hallertau Blanc-hopped green grape tannins. Tart candied citrus center gains tertiary ‘caramelized pineapple,’ apricot and tangerine spicing over polite pilsner malting.
KANE SKELETON COAST INDIA PALE ALE
On tap at Taphouse 15, rustic pilsner malt base brings cara-malted spelt and oats graining to the fore alongside dry-hopped lemony grapefruit bittering while resinous pine tones waver.
SIERRA NEVADA SIDECAR ORANGE IPA
Infused orange peel tang takes immediate control above wood-lacquered hop oiling and grassy herbal astringency. Lovely orange peel zesting soon gains brisk tangerine sweetness and subtle apricot, mango and orange marmalade wisps.
KCBC ROBOT FISH INDIA PALE ALE #6
Smoothly easygoing IPA lets juicy grapefruit tang and orange-peeled lemon zest crowd grassy herbal resin. Dry Simcoe-hopped wood tones contrast buttery English pale-malted (Optic) biscuit flouring in soft-toned setting.
BURLINGTON BEER REFLECTED IN SYMMETRY MULTIGRAIN INDIA PALE ALE
Sunny lemon-juiced grapefruit spritz gains light sugar spicing to contrast mild piney hop musk, grassy white-peppered herbage and slight onion snip. Splashy citric serenity enjoined by floral peach, pineapple and mango wisps at delicate finish.
BERKSHIRE JALAPENITO PINEAPPLE AND JALAPENO IPA
Fine hybridized IPA lets relegated jalapeno heat bring smoky resonance to sweet pineapple-pureed tang (with a spritzy lemon twist). Subtle chili heat fades soothingly while tropical fruiting ascends.
MAGNIFY CREAMLINE NEW ENGLAND IPA
On tap at Taphouse 15, milky lactose-aided NEIPA guards mildly bitter grapefruit peel briskness and delicate mandarin orange tang with light vanilla-creamed yogurt souring. Spritzy citrus spicing gains salty residue over time.
ALESMITH JUICE STAND HAZY IPA
On tap at Ambulance, juicy New England-styled IPA strangely lacks advertised haze, but its brisk lemon-limed grapefruit bittering, candied tangerine-peach-pineapple-mango sugaring and creamy vanilla sweetness prove invitingly easygoing. Light grassy-hopped pine resin reclines beneath polite fruitfulness.
BURLEY OAK SEQUOIA SAP IPA
On tap at Ambulance, piquantly tart, hazy golden-marbled New England-styled IPA brings yellow grapefruit-sugared tanginess to lactic milk-soured yogurt splurge and resinous pine sapping. Below the sunny grapefruit surface, melon rind-pickled orange, peach, pineapple and tangerine juicing suffices.
DESTIHL TOUCH OF HAZE HAZY IPA
Distinct citrus-pined Mosaic-Cascade hop conflux stays briskly sharp as grapefruit-peeled navel orange tang, candied pineapple tartness and mild mango salting brighten over sugared pale malts in fine mellow fashion for unambiguously Deadhead-related hazy IPA.