On tap at Poor Henry’s, slightly peculiar pine lacquering adds musky determination to lemony grapefruit rind bittering and candied pineapple tartness of mildly hazed NEIPA. Varnished tropical fruiting receives white-peppered lemongrass herbage at briskly crisp off-dry finish.
On tap at Poor Henry’s, zesty Zythos-hopped tropical fruiting seeps into dank pine resin, dainty floral bouquet and light lemongrass herbage. Lemony orange, tangerine and pineapple juicing contrasts pungent wood tones above dry pale malt setting.
Sunnily hazed New England-styled India Pale Ale retains mellow disposition. Zesty grapefruit-peeled lemon bittering wispily flutters by mild navel orange, mandarin orange, tangerine and tangelo tanginess as well as floral-daubed pineapple, peach and mango tropicalia. In the recess, bready pale-malted cereal graining contrasts grassy hop astringency and resinous pine notions.
Juicy NEIPA with slight amber haze places dry-hopped Mosaic lupulin powder alongside woody Simcoe hop bittering for sunny yogurt-soured citrus spree. Lemony yellow grapefruit zesting gains mild guava-passionfruit-papaya tropicalia, dank pine resin and wispy floral bouquet above sugared oats spine, leaving just a touch of phenolic astringency upon the fruitful finish.
On tap at Taphouse 15, briskly citric copper-hazed New England IPA surges forth with bright yellow grapefruit bittering contrasted by sweet orange peel tanginess. Winy green grape tannins, light herbal wisps and earthen dewy respite stay subtle.
On tap at Andy’s Corner Bar, sessionable yellow-cleared IPA stays dry as candied grapefruit, peach and orange tartness glides smoothly above daintily sugared pale malting. Zesty lemon spritz tickles tongue.
On tap at Andy’s Corner Bar, juicy citrus spree gains grassy hop resilience, oily pine resin and light herbal musk for crisply clean dry body. Smoove stuff.
Sunny yellow grapefruit tang lightly embittered by zesty lemondrop-candied tartness and mild pine drift above bready pale malt dryness for easygoing hazy golden moderation. Crisply clean floral-spiced citrus finish picks up sedate grassy hop astringency and herbal wisps.
On tap at 3.14 Pi, easygoing clear golden moderation places serene grapefruit, pineapple and orange tang alongside resinous grassy hop astringency and dry pale malts. A pleasant, if slight, crossover for pale ale imbibers.
Unbalanced and nebulous taste-wise, sour-honeyed apricot and orange staleness greets equally mired glutenous cheese-clothed wet grain pungency, dankly resinous pine musk and deadened dark floral snips.
Sunnily hazed medium-bodied India Pale Ale brings zesty grapefruit-peeled orange rind bittering to resinous grassy hop astringency, crystal malt sugaring and floral hibiscus wisps. Tertiary mango, guava and papaya tropicalia adds further zestful charm.
On tap at Ambulance, “smooth” lactose-aided New England IPA maintains barley-floured tropicalia over earthen hop dankness and dry pale malting. Sour gooseberry, green grape and guava tartness usurps candied tangerine, grapefruit, mango, papaya and cantaloupe illusions.
