On tap at Ambulance, Spectrum’s black coffee bittering seeps into brown chocolate creaming and maple-smoked rye for rich 14% ABV Imperial Stout. Heavy mocha rampage slowly gains bruised black cherry tartness and sweet bourbon tingle plus latent anise-draped cinnamon, cumin and curry spicing. A rampaging full-bodied mocha nightcap.
On tap at Seven Lakes Station, lactic milk-soured yellow fruiting generates zesty lemon-limed grapefruit, guava and mandarin orange tartness as well as milder pineapple-peach-melon dollop for juicy multi-hopped ballast.
On tap at Ambulance, impossibly light-bodied pale yellow rice lager lets dry lime wedge its way into rice-flaked pilsner malts and floral-herbed Hallertau hops in mildest manner possible. A sour limey spritzer.
On tap at Ambulance, raspily tart ruby reddish fruited sour lets powdery strawberry, blueberry and raspberry adjuncts gain mildly lactic acidulated malting for lambic-like luster. Tart berry jam continuance picks up tertiary cherry, cranberry and boysenberry subtleties for further sour-candied resilience.
On tap at Ambulance, opaquely golden hazed IPA (collaboration with Spain’s basque brewery, Gross) stays crisply clean as lemon-juiced pineapple, mango and orange tartness melds to creamy coconut respite and sour lime chime in soft-toned pale malt setting.
Smoothly easygoing IPA lets juicy grapefruit tang and orange-peeled lemon zest crowd grassy herbal resin. Dry Simcoe-hopped wood tones contrast buttery English pale-malted (Optic) biscuit flouring in soft-toned setting.
On tap at Ambulance, murky sour-meshed pale malting, white-wined Hallertau Blanc hop tannins and faint Ethiopian coffee adjunct never fully integrate. Spritzy lemon licks and rustic floral herbage add further confusion.
On tap at Ambulance, brisk New England-styled India Pale Ale brings orange-candied yellow grapefruit tang to the fore. Light pine resin provides mildly bitter edge to contrast ancillary mango, pineapple and tangerine illusions.
On tap at Ambulance, bold collaboration with Manhattan’s Randolph Beer (and Brooklyn clam shack, Cape House) gives oyster-shelled salinity a deeply embittered black-malted dark chocolate, medium-roast coffee ruggedness and charred nuttiness above its oats-flaked raw molasses bottom. Serve to robust bitter-tongued stout lovers.
On tap at Ambulance, mildly dry Huell Melon hops provide limey honeydew-waxed melon rind tartness crowded by spritzy lemon-oiled acidity, lightly soured grapefruit spurt and splashy lacquered wood polishing. Tertiary mandarin orange, peach and strawberry illusions flutter. Somewhat unique IPA advertised as pizza accompaniment.
On tap at Seven Lakes Station, brisk orange-peeled lemon zest brightens spice-hopped quip, mild pine needling and delicate pale malts for sessionable moderation.
