On tap at Kitchen & Beer Bar, excellent traditional moderate-bodied German pilsner places polite floral-spiced citrus zesting next to musky earthen dewiness above its toasted grain spine. Mild hop astringency picks up vegetal dab beneath it all. Damn fine well-designed Bavarian pils.
On tap at Taphouse 15, mild herbal grain musk picks up floral perfume-daubed orange spritz for worthily sessionable pilsner-Vienna malted moderation.
On tap at Ambulance, soft-toned cream fluff hits the tongue before mineral-grained pilsner malting and grassy Saaz hop musk bedeck cleanly fruited Nordic Kviek yeast esters, latently contrasting mild lemon rind bittering with spicy tangerine sweetness above bread crusted base.
On tap at Ambulance, crisply clean pale golden light-bodied Bavarian pils with musky hay-dried mineral graining, fresh cut grassiness and slight herbal snip picks up muted lemon zesting. Simply one of the best dry pilsners.
On tap at Ambulance, crisply clean dry-hopped pilsner metes out mild citrus spicing of a sessionable IPA to doughy biscuit malt spine and herbal drift of a bohemian Czech lager. Polite grapefruit, green grape and mandarin orange subtleties stayed wispy.
On tap at Ambulance, stylishly crisp dry-bodied moderation with lightly creamed biscuit buttering picks up dawdling floral herbage and grassy Saaz hop astringency for mildly spiced lemony melon tingle at rustic raw-grained finish.
On tap at Plank Pizza, lightly pungent Czech pils brings mild floral herbage and light lemon licks to delicate wheat cracker base.
On tap at Taphouse 15, dry grain musk pervades grassy floral-herbed Saaz hops to doughy bread bottom of easygoing Czech-styled pils.
On tap at Plank Pizza, mildly musky pilsner-grained German lager yeast prods Huell Melon-hopped chutney-like melon rind earthiness and subtle cotton-candied citrus spicing for slightly offbeat lawnmower appeal.
On tap at Schatzi’s – New Paltz, sessionably crisp aluminum-cleared German pilsner with a peculiar lemon-dried lime twist, mild floral spicing and spritzy fizziness reaches doughy French breading.
On tap at River Of Beer, robust Czech pilsner brings dewy peat sweetness to dried orange tartness and leafy hop astringency over pasty wheat malts.
On tap at Market Place Tavern – Brookfield, efficient dry-hopped pils brings IPA-like lemon zesting and limey tangerine spicing to grassy herbal peppering over cracker-like sourdough malting in light-bodied setting.