Luxurious faux-rum fruited maibock tantalizes senses further with brisk floral spicing and creamy vanilla-daubed oats. Fruit salad-like tangerine, red grape, red cherry, mandarin orange, pineapple and peach tanginess plus lemony grapefruit sugaring spread across dewy midst as distant herbal hop musk stays beneath fruitful surface.
Tag Archives: maibock
PARADOX CAPTAIN JACK MAIBOCK
Soothingly easygoing maibock with subdued lemon-candied orange, tangerine and cherry tang plus mild herbal spicing reaching polite caramelized pale malt bottom.
THIN MAN LEAP SPRING BOCK
Easygoing fruitful maibock splashes lightly floral-spiced citrus, berry and cherry tang against mildly soured lemon licks above dry pasty malt base.
ALEWIFE MAIBOCK
On tap at Capitol Craft – East Hanover, mild floral-spiced citrus and berry fruiting pick up wispy herbal perfuming over dewy pilsner malt sweetness. Understated, but not unassuming, springtime flavor profile.
HACKENSACK MANSION HOUSE MAIBOCK
GLENMERE BOCK IT UP
RAHR & SONS BUCKING BOCK
Dreary Texas-based spring bock barely betters mediocre Shiner Bock. Raw-honeyed sourdough mustiness and muffled fructose syruping mingle uncomfortably over moldy amber grains.
RIEGELE SPEZIATOR HELL
On tap at Growler & Gill, durable maibock drapes honeyed marzipan atop mild grassy hop bittering and fig-dried wisps, picking up wispy lemony banana bubblegum sweetness at the caramel-spiced finish.
KELSO SPELTER BOCK
On tap at The Oath, locally grained maibock lets dry spelt wheat acridity overtake mild fruitiness of smooth mineral watered moderation. Easygoing summertime fodder for golden lager lightweights.
EMPIRE STRIKES BOCK
On tap at The Oath, well-rounded maibock brings sweet ‘n sour fruiting to mild floral herbage, grassy hop astringency and sugared pale malting. Lightly corn-syruped peach, pineapple, orange and tangerine tang lingers softly above dry white-peppered parsley leafing, fresh oregano flowering and oaken vanilla whim.
PORT CITY COLOSSAL THREE MAIBOCK
On tap at Ambulance, refreshingly clean tawny-hued moderation allows sourdough-honeyed Munich malts and sedate floral-spiced Noble hops to anchor brisk citrus intrigue. Saison-like yellow grapefruit-peeled orange souring contrasts sugary marmalade sweetness. Buttery Chardonnay, oaken vanilla, yellow grape and white pepper undertones flutter by.