In the can, fudgy white chocolate and maple-sapped macadamia cookie adjuncts allow ancillary espresso-milked cocoa beaning and chunky chocolate chip confection to receive light soy-sauced hop char bristle.
MUTANT THE WIFI HERE SUCKS STOUT
Tag Archives: milk stout
LOUGH GILL CHUCKEE LARMZ MILK STOUT
On tap at Ambulance, Lucky Charms breakfast cereal marshmallow fluff serenades vanilla cream-topped brown chocolate, candied maple toffee and tart black cherry. Confectionery milk stout anchored by ascending Black Forest Cake, Dutch cocoa powder, marshmallow chocolate cake and chocolate eclair sweetness.
WELDWERKS STARRY NIGHT MILK STOUT
On tap at Growler & Gill, milk-sugared coconut toasting and hazelnut pasting stick to milk chocolatey Graham Cracker base of frothy tan-headed mahogany-bodied sweet stout, leaving tertiary black cherry, black grape and date illusions.
VARITAGE WASHINGTON ST. RASPBERRY CHEESECAKE STOUT
Partnering with nearby Anthony’s Cheesecakes, flurried raspberry puree tartness engages rich vanilla creaming and pastry-like chocolate caking of confectionery milk stout. Persistent raspberry, vanilla and milk chocolate sweetness reaches honeyed Graham Cracker base.
ICARUS COCONUT & DESIST IMPERIAL MILK STOUT
On tap at Taphouse 15, debittered black malts and charred oats embitter cocoa-nibbed Madagascar vanilla stead obscuring toasted coconut-almond recess. Dry cocoa powdered midst gains modest burgundy, tannic grape and oaken cherry penetration.
PHASE THREE WARMEST WISHES MILK STOUT
On tap at Ambulance, despite sweet stout tag, molasses-draped Bakers chocolate embitters light coffee roast and backend earthen soiling contrasting expectant milk-sugared oats sweetening slightly fudged chocolate pudding center (and mild caramel-burnt toffee respite).
BEER TREE SUPER SCOOP’D TRIPLE CHOCOLATE COCONUT FUDGE
On tap at Pompton Craft House, creamily fudged brown chocolate syrup drapes toasted coconut and almond sweetness for confectionery milk stout. Fudgy popsicle continuance picks up mild vanilla, cappuccino and hazelnut paste illusions as well as cookie doughed molasses breading.
WELDWERKS KID IN A CANDY STORE
On tap at Growler & Gill, milk-sugared peanut caramel nougat chocolate descriptive notwithstanding, dry pastry stout goes into less dimensional wood-charred black chocolate bittering in a hurry. Yet its honeyed Graham Cracker base sweetens the caramel nougat-like Snickers candy bar resonance just beneath.
UNTIED ASTRONAUT IN THE OCEAN MILK STOUT
On tap at Kitchen & Beer Bar, dry burnt coffee roast entry receives bittersweet chocolate, burnt caramel and charred walnut backup as distant cherry-plum snips waver.
CLOWN SHOES COCONUT SOMBRERO MEXICAN STOUT
Verstatile Mexican stout with fluffy tan head rising above its mahogany body lets toasted coconut sugaring tease the creamily vanilla-daubed black chocolate surface and wintry cayenne-peppered nutmeg, cinnamon and cumin seasoning. Light caramel-burnt maple sapping and slight gingerbread snap counter nut-charred cocoa powdering beneath.
MOTHER EARTH MILK TRUCK LATTE STOUT
On tap at Hoover’s Tavern, well regarded ‘signature dark ale’ from Cali stays creamily smooth as luscious cafe latte, milk-sugared coffee and cappuccino tones receive capacious vanilla-chocolate sweetness over molasses oats base. Vanilla coffee creaming picks up candied Milk Dud chocolate splurge as well as lesser glazed hazelnut, pecan pie, macadamia and candied walnut snips.
1718 MEXICAN CHOCOLATE STOUT
On tap at Growlers To Go – Kitty Hawk, mildly creamed cocoa nibs soak in churro-sugared fried dough as cinnamon raisin and sticky toffee sweetness fills out splendid Mexican chocolate knockoff.
