OLNEY, MARYLAND

Residing at a storied 1920’s era haunt in the Delmarva village of Olney, red brick-walled village-squared OLNEY TAVERN serves flatbread pizzas, soups, salads and entrees alongside sundry local beers.

A varnished wood-topped bar with twenty seats centers the quasi English-styled pub. There are stained pine-planked draught lines, several surrounding booths and tables and a white tile ceiling with four TV’s atop the bar.

My wife and I tried Tradition Willie Irish Red, Caiseal Treat Me Wrong Imperial IPA, Sycamore Mountain Candy IPA and Momac Craney Island Brown Ale (reviewed in Beer Index) during sunshiny dinnertime stopover on the way to the Carolina Coast.