Easygoing barley-hop mesh, softly-textured doughy rye flow, and yellow-fruited wisp of golden medium body compares convincingly to Rolling Rock, yet it’s a tad richer.

Skunky odor gives way to flaccid sour malts and buttery yeast. Paltry hop continuance persists to uninvolved finish. Nothing special, but cheaply priced.

Offbeat whitish-hazed blonde with deflating pearly head, floral lemon scent and wheat-backed dry white wine sourness gains eye-squinting green grape tartness. Tangy lemon encumbrance lingers inside delicate citric-spiced finish. A sour-fruited acquired taste for those expecting mildly sweet fruited lager. Use as palate cleanser to flush out impurities of bad food.

Adequate ivory-headed clear-bodied lager layers chaffed wheat and freshly harvested hops above slick honeyed malts to dry rye finish that gets soggy.

Drab clear-bodied white-headed pale lager settles to fair barleycorn sweetness after frustrating musty yeast nose, moldy malt liquor pungency, and oxidized herbal hop fizz recede.

Peculiar blend of wood burnt smokiness and sinewy yeast souring forms abstruse musty grain-toasted India Pale Ale-like palate. Slim orange-lemon peel bittering combats hop-charred charcoal finish. Completely unlike any lager you’ve encountered.

Clear pale-bodied white-headed moderation with corned malt liquor aroma, parched hop persistence, and mineral water crispness dulls out quickly. Typical Eastern European tinny grain dankness, flimsy yeast souring, and obtrusive cloying nature obscure soapy suds to arid finish.

Fresh berry aromatics and fresh water flow usurp sharp hop bitterness tethering peculiar dry citric sourness. Honeyed Scotch whir and creamy Drambuie (though not as thickly sweet) illumination wait in the wings. Unassertive lager will please amateurs without discouraging experienced drinkers.

Languid smoked barley sweetness and faint wheat presence counter slack hop bitterness overwhelmed by watery carbonation. Roasted malts inundate unrealized finish. Compares unfavorably to Jamaica’s Red Stripe.

Crisp crystal malt simplicity, sugared barley roast and slimmest sourdough presence lost amongst barren hop-embittered fruitiness. Possible banana-breaded clove undertones spotted. Decent mainstream fodder.

Beautiful Russian Orthodox church on label worth noting, but hazy, pale, short-headed, clear-toned lager inside bottle remains bland. Earthy hop bitterness, freshly harvested barley wisp, dry rye mire, and spritzy lemon backdrop lead to dulled single malt whiskey finish.

Dry hop-fizzed abundance restrains pale malt toasting of unassuming clean-watered beer. Pleasant cereal-grained creamed corn easement soaks up mild citric bitterness, but this is too close to Holland’s version of Budweiser to be worthy.