Silky smooth copper-toned eggshell-headed “80 shilling” nitro-injected bottled draught offers visually exciting sheets of cascading froth and boasts soothing peat-smoked whiskey-rye setting. Tender nuttiness, herbal tea jot, and beautiful water texture enhance buttery barleymalt aridity.

Mild bone-dry Scot knockoff plies subtle sour fruit palate (embodying apricot, quince, and orange rind) to earthen grained vegetative undertow. Frazzled hop-fizz thaws crystal-pale malt influence.

Clear ruby amber Scottish-styled ale integrates smoked tobacco and black tea illusions with comely roasted caramel malt setting. Mild toasted hops simmer beneath smooth moderate body.

Uncommonly complex deep ebony full body seems closer to sweet stout with its boundless cedar-smoked chocolate-vanilla creaminess and black cherry ripening. Thick syrupy richness imbues burgundy-liqueur midst as burnt wood beckons meaty salami insistence by superlative bittersweet finish. Perfect digestif.