Richly well-orchestrated pumpkin pureed cannoli pastry knockoff maintains sugar dough-powdered sweetness as sharp cinnamon-clove-nutmeg spicing digs into vanilla-creamed pumpkin coffee onrush, picking up wispy red apple bruise, orange peel twist and glazed hazelnut swag. To partially counter all the lovely sweetness, meaty squash-roasted gourd earthiness and slight herbage enter the fray. May overwhelm more restrictive palates.
Bright yellow grapefruit tang and brisk orange peel sweetness align to contrast dry wood tones. Zesty mango, peach and pineapple subsidiary deepens sunny citrus zing above salted caramel malting.
Creamy café-styled New England IPA caresses juicy Citra-hopped fruitiness with piquant vanilla beaned sweetness. Polite grapefruit-embittered orange peel tang shines brightly above bready pale malt base. Orange-sugared vanilla creaming recalls a Creamsickle. Mild Banana’s Foster, tangerine and peach illusions show up at the vibrant citrus finish.
Murkily hazed amber-browned New England-styled IPA allows juicy lemony grapefruit bittering to surge past sweet peach-pineapple-mango-tangerine tang and delicate herbal spicing. Creamily frothed caramel malting lingers behind, contrasting mild coniferous pining below pureed citrus overtures.
Conventionally sessionable moderate-to-medium body places stylish orange-peeled grapefruit, pineapple and mango tang across from bold pine comb bittering and grassy hop astringency. Candy-spiced tropical fruiting gains latent dry rye tone.
