On tap at Growler & Gill, busy lactobacillus-cultured sour ale brings tart Malbec grape juicing as well as mild blood orange, peach, raspberry and cranberry adjuncts to salty Berliner Weisse base. Sparkling-wined green grape tannins add further vinous sourness to the Sangria finish.
On tap at Growler & Gill, easygoing India Pale Ale brings dank oats graining to tropical yellow grapefruit, navel orange and mandarin orange Crystal clean citrus mouthfeel contrasts musky pine hop astringency.
On tap at Curly’s Corner, lactic kettle-soured ale receives ultra-tart lemony grapefruit juicing and vinous green grape acidity above leathery musk. Hard-candied kiwi, guava, kumquat, passionfruit, pineapple and mango tropicalia develops sharp vinegar respite at sourly Citra-hopped finish. True delight for the wild ale crowd.
On tap at Craft House, floral-perfumed citrus juicing arrives above musky pine resin. Zesty lemon-peeled orange and grapefruit effervescence gains moderate grassy hop bitterness to contrast peach, mango, pineapple and papaya sweetness. Heavenly bliss.
On tap at Blue Ribbon Tavern, enjoyable full-bodied toasted coconut dessert treat gets amplified by fudgy brown chocolate, brown-sugared molasses, cacao nibs, vanilla bean and toffee sweetness, retaining rich nutty mocha profile above moderate dark-roasted hop bittering. Resilient oats-honeyed coconut toasting never loses ground against massive chocolate insistence. A wintry pina colada aged on cocoa nibs.
On tap at Ambulance, fine breakfast stout layers bitter black coffee roast above hop-charred oatmeal stint and sharp-spiced black currant smidge. Caffeinated coffee theme variably promotes tertiary black chocolate, dried cocoa and espresso undertones.
On tap at Broadway Dive, quaintly pleasing and delicately soured Berliner Weisse lifts soft white peach tartness above musty barnyard leathering, lemon-limed coriander salting and sour-milked yogurt respite. Beneath the surface, green grape esters contrasts ephemeral nectarine tang guarding lovely peach regalia.
