Gorgeously pristine Brussels-laced cumulous-headed straw-hazed pale-bodied moderation plies aromatic citric-grape luster to soothing banana theme progressed by sudsy honeyed yeast sweetening. Highly carbolic lemony orange rind snip affirms spicy white-peppered clove-mint confluence as fleeting apple tartness, apricot perk, and herbal reminder battle back minor acidic oxidation.

Though lacking efficient ‘tripel’ character, clouded copper Belgian-styled strong ale benefits from candi-sugared citrus tang, tropical fruit melange, and white-peppered floral tinge. Syrupy whiskey malts increase fruity sweetness.

Rich cane-sugared brown ale plies dry white wine, buttery Chardonnay, and fizzy champagne illusions to citric-hopped glimmer. Peppercorn-tinged coriander-clove spicing lightens tangy peach-apple-cranberry zest, unripe banana souring, and perfumed floral accents.

Regal billowy-headed blonde (brewed in Belgian Abbey) features Old World herbal gruut influence and rampant clumps of Brussels lace. Sharp grain-malted presence, aromatic creme de cocoa keepsake, and thickened yeast-candied butterscotch resonation bring intial attention. Recoiling barleywine sweetness hides chocolate subtleties until strong whiskey-licked medicinal finish takes over. Creamy texture loses out to overriding fuzzy carbolic fizz, sucking out its essence. Perhaps a spicy kick in the ‘grain’ would increase resiliency.

On tap, vinous grape-quince sourness juxtaposes cherry jubilee tartness, bruised orange tang, and candi-sugared sweetness of 10% alcohol feast. Clove, coriander, and banana underscore vanilla wafer pleasantry halfway through. Turbid bottled version allows creamier medicinal warmth and bourbon boozing to accelerate yellow apple, melon, and kiwi illusions propelling bruised cherry-banana-orange motif.

Spotty yeast sediment clouds alcohol-fueled burnished gold tripel. Sour malt aroma and maize-like astringency severely downsize floral-hopped honeysuckle savor, but brimming creaminess will knock guzzlers for a loop. Sticky ethanol malt liquor cheapness ruins the buzz.

Modest Belgian-styled tripel laces white ale nuances, such as herbal-hopped black-peppered coriander-clove-allspice spicing, with honeyed orange blossom sweetness. Subsidiary apple, pear, peach, strawberry, and cherry fruiting receives refreshing menthol-eucalyptus jaunt, but soapy finish weakens not-so-strong pale ale.

In wide-mouth bottle, fluffy-headed light body places wheat honeyed sweetness above wafting citrus tartness and creamy caramel malting. Hushed apricot, pear, and green apple illusions receive mild spicing. Foamy carbonation nearly wipes away pilsner-like grain blend and cocky Bavarian-style luster. Indistinct finish and ill-defined adjuncts spoil the party.

Puffy white-headed straw-clouded dry body proffers honeyed wheat stickiness to zesty lemon-grapefruit tartness, brightening truly accessible, viscous 10% alcohol delight. Overflowing champagne-like carbonation and floating white yeast particles decorate vinous center while peppery hops, floral hints (rosebud-dandelion), and herbal nuances enliven busy farmhouse finish.

Ambitious floral-accented Belgian-styled tripel boasts loud bruised orange tang, peppery clove-coriander spicing, and nose-tingling carbonation. Ambrosial peach-pineapple-mango perk and lemon-candied flux overlay buttery oxidized bottom of golden-hued medium body.

Richmond brewer captures special Belgian style nearly as well as Ommegang with this admirable unfiltered ’04 ale. Though lighter than expected, effective butterscotch-fogged knockoff gains corky medicinal warmth for connective malt-candied bruised orange and floral tangents. Apricot, sugarplum, grapefruit, then allspice, clove, and rosebud, fight for attention beneath cereal grain sweetness, finishing with balmy citrus tranquility.

Savory bottle-conditioned strong ale contrasts sweet yeast elegance and candied barleywine interaction against cork-like grape-skinned dryness. Lemon-soured grapefruit stronghold gets raw honey surge fortifying wheat-backed inertia. Clove spicing drifts into floral hop sharpness complementing addictive white grape finish.