Well-rounded golden-hazed moderation loads wildflower honey atop white-peppered citrus tartness and lightly creamed barley-wheat malting. Sourdough yeast picks up flatbread-buttered ‘liquid sopapilla’ pastry sweetness while subtle lemon custard, orange spritzer and banana illusions waver. Corn-sugared maca root niche and floral-perfumed herbal notion caress zesty lemon finish. Serve with orange peel for extra flavor (in similar fashion as hefeweizen).

Nebulous passionfruit-infused wheat ale brings vague tropical-fruited tartness to biscuity pale malting, picking up wispy black peppered jalapeno burn to complement light lemon pith bittering and mild orange candied souring. Pulpy passionfruit wisp and evaporative pineapple, guava, plantain, pomegranate and kiwi undertones need bigger push forward to deepen conviction. Musty earthiness, sharp metallic twinge and soapy finish deplete acidic fruitiness.  

Raspy yellow-fruited American-style wheat ale (circa 2012) retains protracted Saison-like lemon souring and raw-honeyed spicing. Woody Chinook hop dryness contrasts slim malted rye backdrop. Halfway to an acidic sour ale; lacking only the stylistic brettanomyces pungency.

Marginalized autumnal seasonal (brewed with maple syrup) needs better maple sapping, richer pastry-like malting and deeper honeyed wheat penetration. Syrupy sugared sinew sweetens bark-dried cedar-aged rum notch that fades way too fast to rancorous raw-honeyed dry hop astringency. Tinny finish disrupts latent chestnut, almond, pecan and toffee illusions. A nebulous disappointment less effective than Rogue’s similarly styled Voodoo Doughnut Bacon Maple Ale.

Peculiar straw-hazed spiced beer relegates advertised agave flavoring to simple backdrop. Musty orange-dried spoilage and lemon-rotted souring cushioned by gentle resinous hop bittering to blanched white wheat spine. Residual cider sharpness, tart white grape snip, and delicate plantain leafing linger below. Herbal agave influence negated by acidic citric-influenced sour ale finish.

Unassuming springtime seasonal (2011) retains crisply mild orange-lemon peeled tartness over delicate hop spicing. Citric hard candied sugaring reduced by fizzy carbolic nature to frail honeyed wheat spine. Soapy citron finish is neither unpleasant nor offensive.

Mild dry-bodied golden-hazed Earth Day tributary needs better malt-hop profile to be suitable summer session stash. Tingly orange-dried lemon zest softens sugar-candied pale malting, earthen mineral graining and wispy floral-hopped bittering to muted honeyed wheat finish. A somewhat trifling unfiltered ale.

Perfectly descriptive limited edition maple wheat ale (updated circa 2011) brings candied black cherry cough syrup thickness to ascending molasses-sugared raspberry, raisin, and prune swoon. Thick Vermont maple syrup drapes creamy wheat-honeyed caramel malt richness, increasing dried fruited depth to crowded medicinal finish.