WEYERBACHER RASPBERRY IMPERIAL STOUT

Burnished maroon-hued rocky-headed stout places tart raspberry puree insistence atop deepened dry mocha-prune bitterness ’til prevalent coffee bean bitterness overtakes creamy chocolate cake finish. Dried-fruited fig, raisin and black cherry recess secures tertiary tobacco chew, powdered cocoa and Bakers chocolate wisps.

Leave a Reply

Your email address will not be published. Required fields are marked *

Current day month ye@r *